Dinner Rush

New York's hottest eatery is going to have a killer night.

Overview

One unlucky evening, Louis Cropa, a part-time bookmaker, discovers that his restaurant has become a hotbed of conflicting characters. In addition to having to please a whiny food critic, Louis must fend off a hostile takeover from a pair of gangsters, to whom his sous-chef is in debt. Further, Louis has an argument with his son, the star chef, whose culinary creativity has brought success to the business.

Budget

$2,000,000

Revenue

$1,075,504

Production

Access Motion Picture Group, Giraldi-Suarez-DiGiaimo Productions